The Original Barrio Fiesta opened its doors for Torontonians in November 2013 and has been successfully dishing up original Filipino and authentic South East Asian cuisine since then. With a variety of food choices, special offering of traditional dishes and selection of alcoholic beverages, Barrio Fiesta continues its popularity here as well. Crispy Pata, Kare Kare, Nasi Goreng,Charbroiled Chicken are the restaurant’s core delicacies and are on everyone’s must try list.
How it all started: Passionate about food and cooking, Sixta Evangelista, popularly known as Mama Chit established her first restaurant named BARRIO FIESTA in 1952 in her hometown Caloocan, Philippines. Fuelled by hard work and perseverance along with the help of her children, Barrio Fiesta grew to become the No. 1 traditional family restaurant. Being the pioneer in the Filipino restaurant industry, Barrio Fiesta has become an institution in its own right. Barrio Fiesta now has more than fifty restaurants in the Philippines and other countries, continuously celebrating Filipino tradition and authentic cuisine.
With a well-designed lively ambience, The Original Barrio Fiesta-Canada has established itself as a perfect destination for family dining that offers best Filipino food in Toronto.